Name: HY Cuvée pronounced 'ai Cuvée'. Methodology: Champenoise. Style: extra strong, double malt, with selected live yeasts. Made with the same method as Champagne, according to an ancient recipe, it owes its copper color to the use of toasted malt. Fermentation: high, with natural refermentation in the bottle. Color: coppery golden yellow. Brand: represents the Egyptian deities Isis and Osiris toasting the continuation of joy and conviviality in the 3rd millennium. To be paired with tasty meat-based dishes but also with mature cheeses, also excellent for meditation.





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